Friday night is always a special night at The King Rufus. Come and relax with friends on our comfy sofas and enjoy the laid back atmosphere after a busy week. There's also live music throughout the summer - see 'What's On' Friday Night Is also Toastie Night! So come and enjoy one of our Legendary King Rufus Toasties. Served 5-9pm
The Summer time can only mean one thing at
The King Rufus. It's time for our...
Sunday Signature Ploughman's Lunch Menu!
With a huge choice of locally sourced freshly prepared ingredients all washed down with a glass of chilled Cider or why not try a Pimms. This is what sunny Sunday afternoons were made for.
Served 1-4pm
WHAT'S ON...
Friday 10th May 8-10pm
KALO
Singer song writer Kalo will be joining us again, playing a mixture of classic tunes and original material with his laid back bluesy guitar style and soulful vocals. Such a great talent, not to be missed.
Friday 24th May 6-10pm
FRANTIC RECORDS
STRICLY VINYL RECORD CLUB
Simon from Southampton based record store Frantic records will be playing classic vinyl albums back to back all evening for your delightment!
Like what you hear?..
Records are also available to buy.
Friday 7th June 8-10pm
TANNERSBROOK
Local bluegrass and country group playing a mixture of stripped back bluegrass and country tunes.
Yee Ha!
Superb choice of locally sourced ingredients. Choose two main items to go with all the other lovely things that make our ploughman's lunch so great!
CHOOSE TWO MAIN INGREDIENTS:
Produced using a mixture of both cured and uncured pork in a hot water pastry. Best in Hampshire from Uptons of Bassett.
Made using free range eggs wrapped in top quality pork and coated in a crunchy golden breadcrumb coating.
Rich and flavoursome Cheddar Cheese from the Somerset caves.
Mature Cheddar Cheese at its very best.
18 month matured Red Leicester bursting with flavour, soft with a hint of crunch.
Soft and creamy French classic.
Fully aged English Stilton with a rich distinctive flavour.
Choice of white or granary bread and butter, choice of Branston or chutney, marinated red onion, silverskin onions, pickled gherkins, red apple, salad leaves and cherry tomatoes (some ingredients may be subject to change depending on availability).
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All made with thick sliced, locally baked Farmhouse White Bloomer. Buttered on the outside before toasting for that tasty golden crunch.
Ham and Cheddar Cheese
Cheddar Cheese and Onion
Bacon, Brie and Cranberry Sauce
Brie, Sun Dried Tomatoes and Basil
Cheddar Cheese, Peanut Butter and Marmite
Pepperoni, Mozzarella & Cheddar Cheese, Onion, Tomato & Roasted Garlic Sauce
Spicy Sausage, Mozzarella, Jalapenos, Garlic Puree and Ketchup
Beef, Stilton, Philadelphia, Mustard and Piccalilli
We do get very busy at The King Rufus so to avoid disappointment please let us know your're coming by using the 'Drop Us A Line' button below... cheers!
SO40 9HE, Southampton, Hampshire, England, United Kingdom
Friday 5 - 10pm
Sunday 1 - 7pm
The King Rufus
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